It’s Saturday morning. By the time I wake up, it’s already 9.30am. Feelin’ lazy to go out for brunch. I smell curry in the kitchen! It must be my Mother-In-Law cooking curry in the kitchen while I’m still cuddling, gluing myself within my comforter.
She left for work not long later. I walked to the kitchen, staring at that pot of curry, scratching my head what should I eat with this if I don’t wanna step out of the house.
And so, I found this in my freezer! Chinatown Spring Onion Prata!
I bought this 2 weeks ago. Because fellow Facebook HappyCall Pan group buddies kept promoting it. Since I have curry in the kitchen, I think I wanna give it a try.
And I love the taste of the spring onions. Max can eat 3 at a time. It’s yummy & effortless! Good to have if you want a quick meal. I think I will buy it again. But I won’t eat it too often. No matter what, it is still a pre-packed food you know?
Stay tuned! 😀